Commercial Cooking

Commercial and institutional food preparation, cooking and serving, spans a great many specialized equipment types including broilers and ovens, fryers, steam tables, and warming cabinets. Chromalox has decades of experience developing custom heating and controlling solutions for food preparation equipment used in restaurants, hospitals, universities and schools, and hotel chains.

Our engineering team will assist you with selecting the right custom heating and controlling products that are certain to deliver the highest levels of productivity and efficiency to your commercial cooking application, while complying with relevant third party certifications for operator safety. Chromalox is the most trusted brand of heating element and control solutions for commercial food preparation. Make sure to call us for your next application.